The garden strawberry - or simply strawberry is a widely grown hybrid species of the genus Fragaria, collectively known as the strawberries. It is cultivated worldwide for its fruit. The fruit is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness. It is consumed in large quantities, either fresh or in such prepared foods as preserves, juice, pies, ice creams, milkshakes, and chocolates. Artificial strawberry flavorings and aromas are also widely used in many products like lip gloss, candy, hand sanitizers, perfume, and many others. In addition to being consumed fresh, strawberries can be frozen, made into preserves, as well as dried and used in prepared foods, such as cereal bars. Strawberries and strawberry flavorings are a popular addition to dairy products, such as strawberry-flavored milk, strawberry ice cream, strawberry milkshakes, strawberry smoothies and strawberry yogurts.
Organic frozen strawberries are used for the production of organic smoothies,
yoghurts, jams, milks, ice creams, preserves, beverages, baked goods like desserts, cakes
and pies, and toppings. On the other hand,
frozen strawberries are further processed to be used in brewing, and for the production
of technical organic ingredients like compunds and sauces.
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BULK ORGANIC FROZEN FRUITS
We supply organic frozen strawberries in the form of IQF (individually quick organic frozen), block organic frozen, slices (sliced), dices (diced), halves and quarters, parts, pieces, wedges, segments, tidbits, chunks and florets. Our partners in the United States are organic frozen strawberry companies, organic frozen strawberry suppliers, non-gmo organic frozen strawberry producers, organic frozen strawberry processors, organic frozen strawberry packers, organic frozen strawberry importers, kosher organic frozen strawberry exporters, strawberry growers, organic frozen strawberry distributors and warehouses in the U.S. Some organic frozen strawberry industrial applications are smoothies, jams, preserves, dairy products like yoghurts, ice creams and milks, beverages, soft drinks, baked goods like pies, desserts and cakes, sauces, toppings and brewing.
