A tall evergreen tree, the lychee bears small fleshy fruits. The outside of the fruit is pink-red, roughly textured and inedible, covering sweet flesh eaten in many different dessert dishes. Since the perfume-like flavor is lost in the process of canning, the fruit is usually eaten fresh. Lychee contains many phytochemicals. The seeds have been found to contain methylenecyclopropylglycine which can cause hypoglycemia, while outbreaks of encephalopathy in Indian and Vietnamese children have also been linked to its consumption.
Organic frozen lycheed are used for the production of organic smoothies,
yoghurts, jams, milks, ice creams, preserves, beverages, baked goods like desserts, cakes
and pies, and toppings. Furthermore,
frozen lychees are further processed to be used in brewing, and for the production
of technical organic ingredients like compunds and sauces.
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BULK ORGANIC FROZEN FRUITS
We supply organic frozen lychees in the form of IQF (individually quick organic frozen), block organic frozen, slices (sliced), dices (diced), halves and quarters, parts, pieces, wedges, segments, tidbits, chunks and florets. Our partners in the United States are organic frozen lychee companies, organic frozen lychee suppliers, non-gmo organic frozen lychee producers, organic frozen lychee processors, organic frozen lychee packers, organic frozen lychee importers, kosher organic frozen lychee exporters, lychee growers, organic frozen lychee distributors and warehouses in the U.S. Some organic frozen lychee industrial applications are smoothies, jams, preserves, dairy products like yoghurts, ice creams and milks, beverages, soft drinks, baked goods like pies, desserts and cakes, sauces, toppings and brewing.
