Blackcurrant - Ribes nigrum - is a woody shrub in the family Grossulariaceae
grown for its piquant berries. It is native to temperate parts of central
and northern Europe and northern Asia where it prefers damp fertile soils
and is widely cultivated both commercially and domestically.
Organic frozen blackcurrants are used for the production of organic smoothies,
yoghurts, jams, milks, ice creams, preserves, beverages, baked goods like desserts, cakes
and pies, and toppings. On the other hand,
frozen blackcurrants are further processed to be used in brewing, and for the production of
technical organic ingredients like compunds and sauces.
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contact us in order to discuss about your specific requirements.
BULK ORGANIC FROZEN FRUITS
We supply organic frozen blackcurrants in the form of IQF (individually
quick organic frozen), block organic frozen, whole frozen, slices (sliced),
dices (diced), halves and quarters, parts, pieces, wedges, segments, tidbits,
chunks and florets. Our partners in the United States are organic frozen
blackcurrant companies, organic frozen blackcurrant suppliers, non-gmo
organic frozen blackcurrant producers, organic frozen blackcurrant processors,
organic frozen blackcurrant packers, organic frozen blackcurrant importers,
kosher organic frozen blackcurrant exporters, blackcurrant growers, organic
frozen blackcurrant distributors and warehouses in the U.S. Some organic
frozen blackcurrant industrial applications are smoothies, dairy products
like yoghurts, ice creams and milks, beverages, soft drinks, baked goods
like pies, desserts and cakes, sauces, toppings and brewing.
